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October 2024 THRIVE Webinar Highlights Featuring: Dr. Ginish Cheruparambil, Martin Drewry, and Mishal Shah

The THRIVE Project is incredibly grateful to Dr. Ginish Cheruparambil, Martin Drewry, and Mishal Athar Shah for their captivating and inspirational presentations during the October 2024 Thrivability Matters Webinar. This webinar focused on the United Nations Sustainable Development Goals (SDG) 1 & 2: No Poverty & Zero Hunger // Innovative Policies. With their extensive knowledge,

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Government, Human Rights, Society, THRIVE News
zero hunger

The Scientific Community: Abolishing Hunger

Recent years have witnessed huge progress within the scientific community to abolish world hunger. However, global warming-induced floods, droughts, and population growth in developing nations cast doubt on humanity’s ability to solve this problem. Food insecurity is a serious issue in many parts of the globe. This is further complicated by the COVID-19 pandemic, social

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Environment, Health, Human Rights, Strategy

The Consequences of Overfishing in West Africa

African households’ overfishing has grave consequences for the people’s standard of living and the environment. Due to the cultural practices of the local population, numerous households rely significantly on fishing as a means of generating income. Households consider fish as the main protein consumption instrument that replaces the costly animal meat intake. Nevertheless, according to

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Environment, Lifestyle, Sustainability

Benefits Of Biogas: What Are The Economic Ones?

In an era where sustainable energy sources are vital for economic and environmental well-being, biogas emerges as a compelling contender. Biogas offers significant economic benefits, from reducing energy costs and generating revenue to job creation and waste management. Biogas stands as a carbon-neutral, sustainable energy resource. It can serve as a direct replacement for natural

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Business, Science, Society, Sustainability

Going Vegan: Is It Good For The Earth

In the age of rapid environmental changes, the choices we make about what we put on our plates have far-reaching consequences. As concerns about climate change, deforestation, and resource depletion continue to grow, individuals around the globe are seeking ways to align their lifestyles with a more sustainable and earth-friendly practices. One such dietary shift

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Environment, Health, Lifestyle, Uncategorized
Leaving no one behind with the Sustainable Development Goals

Achieving The SDGs: Leaving No One Behind

“Leaving no one behind”. What does that mean? In fact, it means what it says. It means leaving no one behind. In other words, we bring everyone forward. But what are we not leaving people behind in? Furthermore, who are the people “left behind”? Humanity has been treading a self-destructive path for quite some time.

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Environment, Health, Human Rights, Society
Advanced farming is the future for agriculture.

Advanced farming: Profits from Innovation

In today’s world food insecurity is a growing concern, more so due to the natural calamities and the ever-growing population. Advanced farming practices are crucial in supporting the global demand for food. Recent studies indicate that experts estimate the world population will reach around 9.7 billion by 2050. To meet this growing population’s dietary needs,

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Environment, Innovation, Science, Sustainability, Technology
Food system solutions to feed a growing planet.

Food System Solutions to Feed a Growing Planet

The population of humanity is escalating at exponential rates. All these people, you and I included, need nutritious food to maintain our mental, physical, and emotional health and well-being. At the beginning of 2022 828 million people were starving. Indeed, one would think there isn’t enough food, but there is. However, challenges arise in making

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Environment, Lifestyle, Science, Technology
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